We found 11 opportunities matching your search.

• DIVE INTO Spain 2024

  Join a group of fellow young people from other countries for 4 weeks in the summer (25 July-25 August 2024) in Northern Spain. Walk the El Camino...

• DIVE INTO France 2024

  Join a group of fellow young people from other countries for 3 weeks in the Autumn (23 September-15 October 2024) in France. Experience the sights,...

• Catering & Hospitality Manager in Switzerland

  You will take managerial responsibility for both the catering for staff and guests at WEC's branch headquarters in Rüti, and also for the maintenance...

• Camp Kitchen Staff for Summer 2024

  Join a team of WEC Camps staff preparing meals at our camp for children and young people under canvas on fields near a beach on the Norfolk coast....

• Bakery or Cafe Business Manager in Central Asia

  Join our team in a mountainous region of Central Asia. There is potential for a   bakery or cafe business in the area. Bring your...

• College Kitchen Assistant in the Netherlands

  Come to join the college kitchen team with food preparation and cooking for our staff and students. Cornerstone is WEC's European Bible College for...

• Guest House Manager in Senegal

  Play a key role in supporting and helping our missionaries and relate directly to our partner churches and neighbouring African branches. WEC's...

• Accommodation Assistant in USA

  Would you like to assist our HQ's Household Department, which hosts many missionaries and guests from across the USA and from around the world. You...

• Dormitory Support Staff in Thailand

  Do you love to see kids grow spiritually, emotionally, physically and mentally? Join WEC's Lighthouse ministry team in Chiangmai providing...

• Coffeehouse Evangelist in France

  Contribute to the ministry life of a coffeehouse, set up by a church in a low-income housing area of Lisieux, Normandy. The coffeehouse provides a...

• Catering Assistant in USA

  As Catering Assistant in our HQ kitchen, you would help our Head Kitchen Manager by planning and preparing evening meals three days a week (60-80...